Carefully selected grapes and oak aging, resulting in an elegant line, with notes of red fruits, spices, and wood.
Gran Reserva
A wine that breaks concepts. Aromatic typicity and a body that gives a lot to talk about.
100% Tannat
2019 Vintage
Awards: Patricio Tapia Descorchados Guide 2021 GRAN RESERVA 2018: 92 points
Amada Barnes Edition 2021 West Coast Terroir Selection
Tim Atkin 2021 GRAN RESERVA Edition 2019: 92 points
Tim Atkin Edition 2020 GRAN RESERVA 2018: 92 points
Brazil Wine Challenge 2018 Gold Medal: Campotinto Gran Reserva 2016
U30 Wine Competition 2017 Gold Medal 91 points: Campotinto Gran Reserva Tannat 2015
A classic of our winery.
Concentrated nose of ripe red fruits, vanilla, and spices. Surprising intense ruby color, balanced wine with soft tannins and a great finish. Game, red meats, and semi-hard cheeses are ideal for pairing. Live the great experience of tasting our Gran Reserva.
Serving Temperature: 18°C
Chacra I
Different, elegant and select.
100% Tannat Blend
2019 Vintage
Awards: Tim Atkin Edition 2020 CHACRA 1 2017: 94 points
Tim Atkin Edition 2021 CHACRA 1 2019: 91 points
Patricio Tapia Descorchados 2021 CHACRA 1 2018 Guide: 92 points
Wine made with select Chacra 1 grapes from our vineyards.
Intense purple-red color, concentrated nose of plum raisins and figs.
Excellent finish that speaks of its elegance and personality.
Ideal with meats and cheeses.
Serving Temperature: 18°C
Chacra I
Different, elegant and select.
100% Tannat Blend
2019 Vintage
Awards: Tim Atkin Edition 2020 CHACRA 1 2017: 94 points
Tim Atkin Edition 2021 CHACRA 1 2019: 91 points
Patricio Tapia Descorchados 2021 CHACRA 1 2018 Guide: 92 points
Wine made with select Chacra 1 grapes from our vineyards.
Intense purple-red color, concentrated nose of plum raisins and figs.
Excellent finish that speaks of its elegance and personality.
Ideal with meats and cheeses.
Serving Temperature: 18°C
Viognier
100% Viognier
It has a very soft yellow color with green notes. Very intense and fruity nose, where peach, pineapple and guava stand out. In the mouth it is very fruity, balanced and fresh with a very long and elegant finish.
Service Temperature: 12°C
Recommended to accompany: dishes based on fish and seafood, also white meats and spicy dishes.
Born Free
A tailor-made blend, a “tribute”.
75% Tannat/ 25% Marselan
2020 Vintage
Inspired by the free spirit, simplicity, and elegance of Galeazzo Viganó, father of the winery’s founder. “Born Free as free as the wind blows, as free as the grass grows, born free to follow your heart” (John Barry, Don Black), the favorite song of the man who inspired this wine, which is also our way of celebrating his life.
A blend of medium intensity, purple color, balanced with a concentration of very soft tannins and a nose of dried plums, figs, vanilla and spices.
The tannat grapes from our vineyard and the addition of marselan grapes from neighboring producers were combined to create this new Carmelite blend, whose main characteristic is balance and equilibrium.
The tannat aged for 12 months in American and French oak barrels while the marselan was aged in steel tanks.
An elegant finish with great personality
Serving temperature: 18 °C
Recommended with red meats, lamb, pork, and blue and semi-hard cheeses.
Born Free
A tailor-made blend, a “tribute”.
75% Tannat/ 25% Marselan
2020 Vintage
Inspired by the free spirit, simplicity, and elegance of Galeazzo Viganó, father of the winery’s founder. “Born Free as free as the wind blows, as free as the grass grows, born free to follow your heart” (John Barry, Don Black), the favorite song of the man who inspired this wine, which is also our way of celebrating his life.
A blend of medium intensity, purple color, balanced with a concentration of very soft tannins and a nose of dried plums, figs, vanilla and spices.
The tannat grapes from our vineyard and the addition of marselan grapes from neighboring producers were combined to create this new Carmelite blend, whose main characteristic is balance and equilibrium.
The tannat aged for 12 months in American and French oak barrels while the marselan was aged in steel tanks.
An elegant finish with great personality
Serving temperature: 18 °C
Recommended with red meats, lamb, pork, and blue and semi-hard cheeses.
The Gambler
This new high-end wine was designed to enhance the Merlot variety that has a long tradition in Carmelo, achieving excellent wines.
100% Merlot
Aging: 12 months in American and French barrels.
Made with selected and very ripe grapes, this wine has an intense ruby color, with an intense nose with notes of red fruits, chocolate, vanilla and fig raisins.
In the mouth it presents concentrated, round and very balanced tannins, with an excellent finish.
Service temperature 18º C
Ideal to accompany salmon, chicken, roast meats, pastas prepared with sauces and grilled vegetables.
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